At the 12/26 (Tuesday) will be closed. In addition, this year is 30 days until (Saturday) for lunch. New year, new year January 6 from (Saturday) usually sales and happy. Ladies and gentlemen, please thank you. Language this page has been automatically translated. Please note that it may differ from the original.
12/16 (Saturday) to "thank you very much for this year as well! "That a meaningful" X'mas & party party "was held! We have enough atmosphere of Christmas in Italy, Apulia,, spumante rosé wines representing dishes of Apulian traditional Natale (Christmas) and Puglia this year is "FIVE ROSES" and the Apulian red wines available. Esteemed ladies and gentlemen, thank you very much. In the next year also fun, so please stay tuned! Language this page has been automatically translated. Please note that it may differ from the original.
Winter truffles taste of spaghetti con pomodoro e tartufo nero gastronomic country, Italy's winter now in stock! Cortesia, a luxury truffle aroma and taste, as in tomato sauce spaghetti with anchovy-flavored sliced winter truffles and in front of the offer. Rich savory dish, this opportunity for challenging a will. I look forward to your reservations. Language this page has been automatically translated. Please note that it may differ from the original.
Lovers, couples, families, and those unforgettable moments. Sprinkled a taste of Puglia's Cortesia, warm, elegant Christmas dinner will be provided. Duration: 12 / 23 (Saturday)-25 (Monday) the dinner price: ¥ 10，800 (including tax and service charge) * during this period will be provided only on Christmas dinner. The menu here Cenone di Natale 2017 -Natale dinner 2017-cacioricotta cheese Puglia passed from Passato di cime di rapa con cacioricotta, CIMA di try snow Nervetti in insalata di stag boiled beef Achilles tendon of Ione and winter vegetable salad with parsley scented gratinato Fave incapriate wearing Scampo gratinato con salsa aurora, Aurora sauce with shrimp scampi, drying its From cod puree of beans "incapriate", Brussels sprouts, cherry tomato and caper sauce Continue reading